Safely removes carbonized grease inside the fryer quickly and easily using the boil out method. Can be helpful to extend the fryer oil-life and maintain food quality.
Swisher Fryer Cleaner safely removes carbonized grease inside the fryer quickly and easily using the boil out method.
Extends fryer oil-life and improves food quality.
Cost effective and convenient-to-use packets simplify the cleaning operation.
26x8 oz pack size
Use as a powerful deep fryer cleaner for fryer boil-outs
Swisher Fryer Cleaner removes carbonized grease inside the fryer utilizing the fryer boil out technique
Turn fryer off and allow to cool. Drain oil. If the oil is not rancid and is to be reused, filter and transfer it to a pre-cleaned reservoir.
Fill fryer with cold water, adding enough to cover the heating elements. Note: water level should not exceed the “fill” line of the fryer.
Add one packet of Swisher Fryer Cleaner Packets.
Using the boil-out setting, raise the fryer temperature to 180˚F - 210˚F and hold for 15-20 minutes. Note: avoid a rapid boil as this may cause the solution to spill out of the fryer.
Turn off fryer and allow to cool. Use a brush or no-scratch pad to scrub soiled areas.
Drain the fryer and use a brush or no-scratch pad to scrub any remaining soiled areas.
Rinse with hot water at least three times to completely rinse the fryer. Dry with clean paper towels.
Refill fryer with oil
Ensure the fryer is dry and free of water before refilling with oil. Excess water can break down the fresh oil and may cause spattering when the fryer is brought back up to the operating temperature
Learn how Swisher is your partner in excellence. The Swisher solutions guide provides an overview of solutions that help deliver clean, safe results for your operation.